Faculty & Staff
Zachary T. Long, Assistant Professor
Ph.D., Ecology and Evolutionary Biology, Rutgers University, 2004
M.S., Biological Sciences, Ecology and Evolution Program, University of Pittsburgh, 1999
B.S., Ecology and Evolutionary Biology, University of Pittsburgh, 1994
Friday Hall 2015 | (910) 962-2828 | 601 South College Road, Wilmington, NC  28403-5915
longz@uncw.edu
Photo

I combine theoretical and experimental approaches to investigate how interactions among species allow for or prevent their coexistence, and how the number and identity of coexisting species (i.e., diversity) influences the collective performance or functioning of ecosystems. 

Current investigations center on two main questions:

  • Does the size distribution of organisms determine the temporal stability of a food web?
    • Currently, we are incorporating metabolic demands and size based consumption into models of food webs to investigate how consumers influence the stability of lower trophic levels and entire ecosystems, and how generalist versus specialist consumers influence plant production and stability.
  • How does species diversity influence functioning?
    • We are testing whether some of the insights from previous biodiversity – ecosystem functioning research will allow us to more effectively restore coastal dune plant communities.

Publications:

Long, Z. T., J. F. Bruno, and J. E. Duffy.  2007.  Biodiversity mediates productivity by different mechanisms at adjacent trophic levels. Ecology 88: 2821-2829.

Long, Z. T., T. Pendergast, and W. P. Carson.  2007.  Deer influence sapling dynamics by modifying relationships between growth and mortality. Forest Ecology and Management 252: 230-238.

Long, Z. T., O. L. Petchey, and R. D. Holt.  2007.  The effects of immigration and environmental variability on the persistence of an inferior competitor.  Ecology Letters 10: 574-585.

Long, Z. T., C. F. Steiner, J. A. Krumins, and P. J. Morin.  2006.  Species richness and allometric scaling jointly determine biomass in model aquatic food webs.  Journal of Animal Ecology 75: 1014-1023.

Bruno, J. F., S. C. Lee, J. S. Kertesz, R. C. Carpenter, Z. T. Long, and J. E. Duffy.  2006.  Partitioning the effects of algal species identity and richness on benthic marine primary production. Oikos 115: 170-178.

Krumins, J. A., Z. T. Long, C. F. Steiner, and P. J. Morin.  2006.  Indirect effects of food web diversity and productivity on bacterial community function and composition.  Functional Ecology 20: 514-521.

Steiner, C. F., Z. T. Long, J. A. Krumins, and P. J. Morin.  2006.  Population and community resilience in multitrophic communities.  Ecology 87(4): 996-1007.

Long, Z. T., and P. J. Morin.  2005.  The effects of organism size and community composition on ecosystem functioning.  Ecology Letters 8: 1271-1282.

Steiner, C. F., Z. T. Long, J. A. Krumins, and P. J. Morin.  2005.  Temporal stability of aquatic food webs: partitioning the effects of species diversity, species composition and enrichment.  Ecology Letters 8(8): 819-828.

Long, Z. T., C. L. Mohler, and W. P. Carson.  2003.  Extending the resource concentration hypothesis to plant communities.  Ecology 84(3): 652-665. 

Long, Z. T. and I. Karel.  2002.  Resource specialization determines whether history influences community structure.  Oikos 96(1): 62-70.

Long, Z. T., W. P. Carson, and C. J. Peterson.  1998.  Can disturbance create refugia from herbivores: an example with hemlock regeneration on treefall mounds.  The Journal of the Torrey Botanical Society 125(2):165-168.

 



 


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